Tastings events

Saturday,
June 24, 2017

Saturday & Sunday Brunch

On weekends, we Brunch! Tastings will now feature our delicious Brunch menu on Saturdays from 11am - 3pm in addition to our regular Sunday Brunch from 12pm - 4pm!

Blueberry Waffles
Served with fresh fruit and roasted potatoes / 8

Huevos Rancheros
Vegetarian chili, avocado, pico de gallo, cilantro, sour cream and mozzarella and provolone blend topped with eggs served on a tortilla / 10

Prosciutto, Egg & Cheese Breakfast Sandwich
Served with fresh fruit and roasted potatoes / 9

Pig Hash
Capicola and prosciutto with onions and roasted red peppers on a bed of roasted potatoes topped with two eggs / 13

Biscuits & Sausage Gravy
Served with fruit / 8

Greek Goddess Eggs Breakfast
Balsamic glaze, feta, eggs, and sun-dried tomatoes with fresh basil and arugula served over toast / 11

Sunday,
June 25, 2017

Sunday Specials & Live Entertainment

Join us every Sundays for all day drink specials featuring $5 Bloody Marys, $5 Mimosas, and half-priced bottles of your favorite wine! Enjoy live music from 6-9pm featuring local talent.

Wednesday,
June 28, 2017

Summer of Fun Wednesday Wine Tasting: Summer Blends

Join us on Wednesday, June 28th, as we welcome back our friend Kristofer Anderson, Certified Specialist of Wine, to kick off summer with our favorite blends. Please enjoy the following small plate and wine pairings:

2016 Campuget ‘1753’ Rosé (France) | Smoked salmon nachos

2015 Pine Ridge Chenin Blanc Viognier (California) | Hawaiian flatbread

2014 If You See Kay Red Blend (Italy) | Coffee encrusted filet with a brandy peppercorn sauce

2015 The Prisoner Wine Co ‘The Prisoner’ Red Blend (California) | Dark chocolate tart

6pm seating | $25 per person | RSVP to events@tastingsbar.com or call 317.423.2400.

Tuesday,
July 4, 2017

Holiday Business Closure

Tastings will be closed on Tuesday, July 4th, in observance of Independence Day. Please join us when we re-open for regular business on Wednesday, July 5th, at 11am.

Cheers!